General description
Device for heating Olive Oil samples according to IOOC (international Olive Oil Council) Standard.
Features:
- Housing made of AISI 304 stainless steel.
- Non-removable fixed aluminium box.
- Heating through a flat element covering all the box surface.
- Temperature adjustment with a digital thermometer, from room temperature +5 ºC up to 40 ºC.
- Digital Temperature control by digital thermostat controlled by microcontroller from environment + 5º to 30ºC. Resolution, 0.1ºC.
- Specially cavities designed by International Olive Council (IOC) according to EU Nº L.248/67 standars.
- 3-digits temperature display with accuracy 0,1 ºC.
- External dimensions: 185 x 80 x 315 mm.
- Aluminium box specially design for edible oil tasting according to European Union regulation L.248/67.
- Manufactured as per CE directives. 230V/50Hz.
Complies with point 3 “Device for heating samples” of standard COI/T.20/Doc. No. 5 of the Organoleptic Assessment Method for Virgin Olive Oil adopted by the International Olive Oil Council (IOOC).
Brand: Trasfluid
